Join Ner Tamid today!

Author Archives: Rivkah Merville

Laws of Shabbos #64

One may not pour salt onto vegetables that are typically pickled such as onions, radishes, garlic, or cucumbers. However, one may dip a slice of any of the above into salt if it will be eaten right away. Additionally, if one first pours oil or vinegar over the vegetable then one can pour salt over more »

Read More 

The Afterlife

Read More 
%d bloggers like this: